Cucumber Mocktail Recipe Card
This cucumber mocktail is a crisp, hydrating drink made with fresh cucumber, lime juice, and mint—topped with sparkling water for a fizzy finish. It’s light, refreshing, and perfect for summer or alcohol-free entertaining.
Ingredients
- ½ fresh cucumber, peeled and thinly sliced
- ½ lime, juiced
- 5–6 fresh mint leaves
- 1 teaspoon honey or agave (optional)
- ¾ cup sparkling water or club soda
- Ice cubes
- Garnishes: cucumber ribbons, lime wheel, mint sprig
Instructions
Muddle the base
- In a cocktail shaker or jar, muddle cucumber slices and mint to release their flavor.
Add lime and sweetener
- Pour in the lime juice and honey/agave. Stir gently to combine.
Strain and serve
- Strain the mixture into glasses filled with ice (optional if you like texture).
Top with bubbles
- Add sparkling water and give it a gentle stir.
Garnish and enjoy
- Finish with cucumber ribbons, lime, and fresh mint.
Notes
📝 Notes:
- Use English or Persian cucumbers for a sweeter, less bitter taste.
- For a fruity twist, add watermelon or pineapple juice.
- Want a spicy version? Add 1–2 thin slices of jalapeño while muddling.